Homemade Pasta Class

Join us for a night in Rome to learn the secret of creating Cacio E Pepe. This is a traditional pasta dish of the city of Rome. Cacio E Pepe translates to “cheese and pepper”. In keeping with its name, the dish contains grated pecorino romano cheese and black pepper, together with fresh handmade pasta. In this fun and hands-on class, you will be guided step-by-step through basic knife skills, how to roll and make pasta dough from scratch. You will also partake in making a Cacio E Pepe sauce to pull the dish together. Once you have created your masterpiece, you will then plate, garnish and dev…