Dia de los Muertos: Agave Dinner

A love letter to agave. Celebrating tradition through Mexican flavors with Tequila and Mezcal-infused dishes, paired with agave cocktails.This Dia de los Muertos, Rumorosa is turning the table into an altar of flavor.Every year, Rumorosa pays homage to this beautiful tradition, and this year is no exception. This occasion, Chef Cesar Oceguera has prepared an elegant menu around the spirit that defines Mexican tradition, agave. Every course is infused with Tequila or Mezcal and paired with a cocktail that completes the full sensory experience.What to Expect:- A 4-course prix fixe menu + amuse-…